United Kingdom

Spirit Masters Ltd, St Albans, Hertfordshire

Glorious Revolution Rum
Glorious Revolution Rum
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History

Made with cane molasses from Africa and the Americas, Alan and Amanda Collins distil their rum in their artisanal alembic (with lentil) near Newmarket after a fourteen day fermentation. Launched at RumFest 2014, this is a flavourful English pot still rum!

[Source: Master of Malt, cit. 2016]


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uk_216: Glorious Revolution; 40°; 50 cl; Rum


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Last modified: January 1, 2017 Created by Petr Hloušek
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