R.L. Seale & Co. Ltd., Christ Church

E.S.A. Field
E.S.A. Field
E.S.A.F. Barbados White Rum
E.S.A.F. Barbados White Rum
E.S.A. Field White Rum
E.S.A. Field White Rum
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Old Brigand Barbados white Rum
Old Brigand Barbados white Rum
Old Brigand Special Rum
Old Brigand Special Rum
Old Brigand Barbados Rum
Old Brigand Barbados Rum
Old Brigand Black Label
Old Brigand Black Label
Old Brigand Black Label
Old Brigand Black Label
Barbados Gold Fine Rum
Barbados Gold Fine Rum
Doorly's Fine Old Barbados Rum
Doorly
Doorly's Barbados Macaw White Rum - Rhum Blanc
Doorly
Doorly's X.O.
Doorly
Doorly's Barbados Rum
Doorly
Doorly's Barbados Rum
Doorly
Doorly's Barbados Rum 3y
Doorly
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Doorly's Barbados Rum 5y
Doorly
Ich habe nur dieses Bild:(
Doorly's Barbados Rum 12y
Doorly
Ich habe nur dieses Bild:(
Doorly's X-O Rum
Doorly
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Alleyne Arthur's Special Barbados Rum
Alleyne Arthur
R. L. Seale's Finest Barbados Rum
R. L. Seale
Olde Brigand
Olde Brigand
Coyopa Rum
Coyopa Rum
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Velvet Falernum
Velvet Falernum
White Falernum
White Falernum
Rum Punch
Rum Punch
Rum Punch
Rum Punch

Nur 20 Etiketten von insgesamt 35 sind hier ausgestellt. Die anderen unterscheiden sich nur in Kleinigkeiten.

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R. L. Seale´s Finest Barbados Rum

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E.S.A. Field White Rum


Geschichte

Wholly Bajan-owned, 17th-century Hopefield estate and the third-largest blender and bottler in Barbados. Raw rum is currently bought from the West Indies Rum Distillery, but a distillery of their own was commissioned in 1996. Acquired Alleyne Arthur & Hunte in 1993.

[Die Quelle: Classic Rum by Julie Arkell, cit. 1999]

After months of planning and intense work, David Seale, a household name in local business, has given Barbados a wonderful birthday gift.

On November 17, Seale officially opened his Rum Refinery and Heritage Park at the Foursquare Factory, St. Philip.

Opened on the eve of the country's 30th Anniversary of Independence on November 30, the facility offers Barbados an opportunity to link tourism and manufacturing, two key sectors of the local economy.

Not only that, but it has given Barbados a high rating as a 21st century rum producing country. "This Rum distillery...represents our goal of bringing Barbadian rum-distilling screaming with pride into the 21st century," Seale told the opening ceremony attended by a number of dignitaries headed by Deputy Prime Minister, Ms. Billie Miller.

"And the marriage of a rum-distilling facility with the art and culture of my fellow-citizens is not without deliberate doing," he added.

The facility offers another attraction for visitors to Barbados, especially in light of the emphasis being placed on heritage tourism. At the same time it adds greater depth to the local rum industry which earns foreign exchange annually for the country. Small craftspeople are also given an opportunity to display and sell craft from a number of exciting locations at the new complex.

Ms. Miller addressed the opening ceremony, while Mrs. Beverly Arthur, wife of Prime Minister Owen Arthur, cut the ribbon to open the facility.

It is the first all new Rum Distillery built in Barbados this century. There is an adjoining Heritage Park which showcases Barbadian skills and talent. It features an Art Gallery, an Amphitheatre and an array of shops with exclusively locally-made products.

The entire complex is a great work of art which Seale attributes to many people including architect Peter Burke."I believe I can rightfully say Peter has produced here at Foursquare features of architecture to the service of work, the arts and the humanity," Seale remarked.

For him the Rum Factory and Heritage Park will stand out as among his greatest marks of form, beauty, style, and functional design he has yet rendered.

The work of Steven Goodridge, the distillery manager, Steven Goodridge, Douglas "McGyver" and Richard Seale came in for high praise. Seale also lauded the support of his wife Anne.

Foursquare Factory was closed in 1984 as part of the rationalisation of the sugar industry.

Now the site of this once important facility has been transformed and will offer Barbados even more economic success in the years ahead.

[Die Quelle: prideofbarbados.com, cit. 1999]

Sir David Seale is owner of the R. L. Seale and the Foursquare Distillery.

[Die Quelle: Got Rum, Feb 2002]

The Foursquare Distillery manufacturing Doorly's, E.S.A Field and Old Brigand rums and Falernum.

[Die Quelle: The Rum Factory, cit. 2002]

Aging in ex-cherry butts made from European oak is rare in rum production, although the relentlessly innovative Richard Seale does "finish" his Doorly's XO blend for a short period in sherry butts and is experimenting with Madeira drums and French oak. If handled correctly, this procedure, now widely used in malt whiskey, can add subtle layers of the flavor of sherry (or port, Madeira, wine, etc.) to the finished rum. Leave it too long, however, and the flavors end up dominating proceedings.

[Die Quelle: Dave Broom, Jason Lowe: Rum, 2003, p. 57]


Hier finden Sie die Volltexte der Etiketten

bb1: Barbados White Rum; 750 ml; 43% alc/vol. 86 US Proof; Bottled in Barbados; E.S.A.F.; E.S.A. Field; Blended and bottled at Hopefield Sugar Plantation, Christ Church, Barbados, West Indies, by R.L. Seale & Co. Ltd.

bb111: E.S.A.F. Barbados White Rum; 750 ml; E.S.F. Field; 70 CLS; Hopefield Sugar Plantation, Christ Church, Barbados, West Indies; 43% vol

bb_28: E.S.A. Field White Rum; E.S.F.F.; Barbados; 70 CL; 43% vol

bb6: Alleyne Arthur's Old Brigand Barbados white Rum; 700 ml; 37% alc/vol; 301 ml; Blended and Bottled at Hopefield Sugar Plantation, Christ Church, Barbados, W.I. by R.L. Seale & Co. Ltd.; Imported

bb5: Alleyne Arthur's Old Brigand Special Rum; 43% alc/vol; 750 ml; Blended and bottled at Hopefield Sugar Plantation, Christ Church, Barbados, W.I. by R.L. Seale & Co. Ltd.; Bottled in Barbados

bb106: R. L. Seale's Old Brigand Barbados Rum; 43% alc/vol; 1 litre; Distilled, Blended and bottled by R.L. Seale & Co. Ltd., Foursquare, St. Philip, Barbados, W.I.; Product of Barbados

bb7: Product of Barbados; Old Brigand Black Label; Superior Barbados Rum; 43% alc/vol, 86 proof; 700 ml; Blended and bottled at Hopefield Sugar Plantation, Christ Church, Barbados, West Indies by R.L. Seale & Co. Ltd.

bb8: Old Brigand Black Label; Superior Barbados Rum; 37% alc/vol; 700 ml; Blended and bottled at Hopefield Sugar Plantation, Christ Church, Barbados, West Indies by R.L. Seale & Co. Ltd.

bb108: Min contents 750 ml; Barbados Gold Fine Rum; Blended and bottled by R.L. Seale & Co. Ltd. at Hopefield Sugar Plantation, Christchurch, Barbados, West Indies

bb11: Doorly's Fine Old Barbados Rum; Adged 5 years; 1 litre; 43% alc/vol; Blended and bottled at Hopefield Sugar Plantation, Christ Church, Barbados, W.I. by R.L. Seale & Co. Ltd.

bb13: Imported - Importe; Doorly's Barbados Macaw White Rum - Rhum Blanc; 750 ml; 40% alc/vol; Blended and bottled at Hopefield Sugar Plantation, Christ Church, Barbados, W.I. by R.L. Seale & Co. Ltd.

bb102: Product Barbados; Doorly's X.O.; Specially Selected Doorly's Fine Rum; From the house of Martin Doorly, has emerged a rum without equal; To produce the unique character of Doorly's X.O., some of our oldest rums are carefully selected for a special second maturation; This second Maturation is carried out with oak already seasoned in the aging of fine Spanish Oloroso Sherry. The result is a delicate fusing of complex flavours giving rise to a rum of unparalleled excelence; Fine Old Barbados Rum; 750 ml; 40% alc/vol; Blended and bottled By R. L. Seale Limited Company, Foursquer, St. Philip, Barbados

bb133: Doorly's Fine Old Barbados Rum; Aged 5 Years; 350 ml; Blended and Bottled in Barbados by R. L. Seale & Company Limited, Foursquare, St. Philip, Parbados; 40% alc/vol

bb134: Doorly's Fine Old Barbados Rum; Aged 5 Years; 700 ml; Blended and Bottled in Barbados by R. L. Seale & Company Limited, Foursquare, St. Philip, Parbados; 40% alc/vol

bb_57: Aged 3 years; Doorly's Barbados Fine Old Rum; Product of Barbados; Distilled, blended and bottled by R.L. Seale & Company Limited, Foursquare, Barbados

bb_56: Aged 5 years; Doorly's Barbados Fine Old Rum; Product of Barbados; Distilled, blended and bottled by R.L. Seale & Company Limited, Foursquare, Barbados

bb_55: Aged 12 years; Doorly's Barbados Fine Old Rum; Product of Barbados; Distilled, blended and bottled by R.L. Seale & Company Limited, Foursquare, Barbados

bb_58: Product of Barbados; Doorly's X-O Fine Old Barbados Rum; 700 ml; 40% alc/vol

bb109: Alleyne Arthur's; 700 ml; 43% alc/vol; Special Barbados Rum; Distilled, Blended and Produced by R.L.Seale & Co. Ltd, Foursquare Rum Distillery, St. Philip, Barbados, W.I.; Product of Barbados

bb110: R. L. Seale's Finest Barbados Rum; 750 ml; Imported; Wes Indies; alc 43% by vol

bb118: Olde Brigand; Finest Barbados Rum; 750 ml; Alc 43% by Vol (86 Proof)

bb_8: Imported; Coyopa Rum; Aged 10 years; 40% alc by vol; 750 ml

bb137: John D. Taylor's Velvet Falernum; 350 ml; Product of Barbados; Manufactured and Bottled by R. L. Seale & Co Ltd, Hoppfield Sugar Plantation, Christ Church, Barbados, WI

bb136: 700 ml; Product of Barbados; 8% Alc/Vol; John D. Taylor's White Falernum; Blended and Bottled in Barbados by R. L. Seale & Co Ltd; Prize Winner; Our Famous Since 1923; 724803000752

bb145: Product of Barbados; Alleyne Arthur's; 14% Alc by Vol; 350 ml; Rum Punch; Blended & Produced in Barbados by R.L. Seale & Co. Ltd.; Ingredients: Water, Rum, Lime Juice, Liquid Sucre, Fruit Juice, Bitters

bb146: Product of Barbados; Alleyne Arthur's; 14% Alc by Vol; 750 ml; Rum Punch; Blended & Produced in Barbados by R.L. Seale & Co. Ltd.; Ingredients: Water, Rum, Lime Juice, Liquid Sucre, Fruit Juice, Bitters

bb~5: R. L. Seale's Finest Barbados Rum; 700 ml; Imported; West Indies; alc 43% by vol (86 Proof)

bb~6: Est 1909; E.S.A. Field; Barbados; White Rum; 40% alc/vol, 80 Proof; 70 cl; Blended and Bottled by R.L. Seale and Company Limited, Foursquare, St. Philip, Barbados


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Letzte Aktualisierung: 14.11.2019 Erstellt durch Petr Hloušek
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