Carlisle, Clarendon (Vere)

Jamaica


History

Information obtained by the Center for the Study of Legacies of British Slave-ownership at University College London:

Rum was distilled on the domain 'Carlisle, Clarendon (Vere)' at least between 1798 and 1807.


Handbook of Jamaica 1905:

Sugar estate in cultivation in Jamaica in the year 1903-1904

Name of estateCarlisle
OwnerHon. Col. C.J. Ward
Attorney of ownerIsaac Fox
Acres cane 
Acres other 
Type of mill 
Process of manufactureCanes taken to Moneymusk
Hhds * sugar 
Punchns * rum 
* 1 hoghead = 238 l, 1 puncheon = 318 l
[Source: Jamaican Family Search, cited 2019]


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