Swanswick Estate, Trelawny

Jamaica


History

Information obtained by the Center for the Study of Legacies of British Slave-ownership at University College London:

Rum was distilled on the domain 'Swanswick Estate, Trelawny' at least between 1772 and 1807.


Handbook of Jamaica 1905:

Sugar estate in cultivation in Jamaica in the year 1903-1904

Name of estateSwanswick
OwnerMrs. Lewis
Attorney of ownerHon. L.C. Shirley
Acres cane290
Acres other2,248
Type of millSteam
Process of manufactureCommon & Centrifugal
Hhds * sugar140
Punchns * rum124
* 1 hoghead = 238 l, 1 puncheon = 318 l
[Source: Jamaican Family Search, cited 2019]


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