Edmundo B. Fernandez, Inc
Rum labels
My bottles full of rum
History
Pedro Fernandez made a name for himself over a century ago when he started aging his special blend of rum, spices and secret ingredients at his plantation outside San Juan, Puerto Rico.
Several generations later, the family tradition continues at the original hacienda.
1988 - Ron Barrilo arrives at the scene, setting up at the Haciena Santa Ana, in Bayamon, Puerto Rico.
Here are full texts from the labels
pr8: Premiado en las exposiciones; De Buffalo; Charleston; Ron del Barrilito; Brand calidad extra; 750 ml; 43% alc./vol.; (86° Proof); Prepared and Bottled by Edmundo B. Fernandez, Inc. Bayamon - Puerto Rico 00621-0368; Puerto Rican Rum; 082869000124
pr16: Premiado en las exposiciones; De Buffalo; Charleston; Ron del Barrilito; brand superior especial; 750 ml; 43% alc./vol.; (86° Proof); Prepared and Bottled by Edmundo B. Fernandez, Inc. Bayamon - Puerto Rico 00960-0368; Puerto Rican Rum
pr17: Premiado en las exposiciones; De Buffalo; Charleston; Ron del Barrilito; Brand superior especial; 750 ml; 43% alc./vol.; (86° Proof); Prepared and Bottled by Edmundo B. Fernandez, Inc. Bayamon - Puerto Rico 00621-0368; Puerto Rican Rum; 082869000223
pr~2: Premiado en las exposiciones; De Buffalo; Charleston; Ron del Barrilito; Brand superior especial; 700 ml; 43% alc./vol.; (86° Proof); Prepared and Bottled by Edmundo B. Fernandez, Inc. Bayamon - Puerto Rico 00621-0368; Puerto Rican Rum; 082869000247