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Isautier

Reunion

Rum labels

Rhum - Isautier (re_35)
Rhum

Rhum

etiquettesderhum.free.fr
Maloya - Isautier (re48)
Maloya

Maloya

89 x 131 mm (3.5" x 5.1")
Rhum Blanc de Plantation - Isautier (re36)
Rhum Blanc de Plantation

Rhum Blanc de Plantation

41 x 138 mm (1.6" x 5.4")
Rhum Blanc Agricole - Isautier (re44)
Rhum Blanc Agricole

Rhum Blanc Agricole

41 x 137 mm (1.6" x 5.4")
Rhum Agricole - Isautier (re29)
Rhum Agricole

Rhum Agricole

85 x 126 mm (3.4" x 5")
Rhum Agricole - Isautier (re47)
Rhum Agricole

Rhum Agricole

88 x 129 mm (3.5" x 5.1")
Rhum Blanc Agricole - Isautier (re66)
Rhum Blanc Agricole

Rhum Blanc Agricole

81 x 141 mm (3.2" x 5.5")
Rhum Blanc Traditionnel - Isautier (re_75)
Rhum Blanc Traditionnel

Rhum Blanc Traditionnel

Rhum Vieux - Isautier (re30)
Rhum Vieux

Rhum Vieux

75 x 120 mm (3" x 4.7")
Rhum Vieux - Isautier (re45)
Rhum Vieux

Rhum Vieux

45 x 129 mm (1.8" x 5.1")
Rhum Vieux Agricole - Isautier (re_1)
Rhum Vieux Agricole

Rhum Vieux Agricole

Rhum Vieux Agricole - Isautier (re_2)
Rhum Vieux Agricole

Rhum Vieux Agricole

Rhum Vieux Agricole - Isautier (re_3)
Rhum Vieux Agricole

Rhum Vieux Agricole

Rhum Vieux Agricole - Isautier (re_34)
Rhum Vieux Agricole

Rhum Vieux Agricole

www.isautier.com
Cuvee Speciale du Millénaire - Isautier (re_33)
Cuvee Speciale du Millénaire

Cuvee Speciale du Millénaire

www.isautier.com
Punch Flipper - Isautier (re31)
Punch Flipper

Punch Flipper

85 x 124 mm (3.3" x 4.9")
Punch Goyavier - Isautier (re33)
Punch Goyavier

Punch Goyavier

85 x 126 mm (3.3" x 5")
Punch Vanille - Isautier (re32)
Punch Vanille

Punch Vanille

85 x 126 mm (3.4" x 5")
Bourbognac - Isautier (re67)
Bourbognac

Bourbognac

91 x 131 mm (3.6" x 5.2")
Royal Tangor - Isautier (re70)
Royal Tangor

Royal Tangor

67 x 110 mm (2.7" x 4.3")
île Bourbon - Isautier (re71)
île Bourbon

île Bourbon

67 x 110 mm (2.7" x 4.3")
île Bourbon - Isautier (re72)
île Bourbon

île Bourbon

67 x 110 mm (2.6" x 4.3")
Rhum arrange - Cafe Vanille - Isautier (re46)
Rhum arrange - Cafe Vanille

Rhum arrange - Cafe Vanille

46 x 141 mm (1.8" x 5.6")
Rhum arrange - Gingembre citron - Isautier (re_4)
Rhum arrange - Gingembre citron

Rhum arrange - Gingembre citron

Rhum arrange - Vangassaye Vanille - Isautier (re_5)
Rhum arrange - Vangassaye Vanille

Rhum arrange - Vangassaye Vanille

Rhum arrange - Chamares exotique - Isautier (re_6)
Rhum arrange - Chamares exotique

Rhum arrange - Chamares exotique

Rhum arrange - Maloya des iles - Isautier (re_7)
Rhum arrange - Maloya des iles

Rhum arrange - Maloya des iles

Rhum arrange - Maloya Coco - Isautier (re_8)
Rhum arrange - Maloya Coco

Rhum arrange - Maloya Coco

Rhum arrange - Maloya Goyavier - Isautier (re_9)
Rhum arrange - Maloya Goyavier

Rhum arrange - Maloya Goyavier

Punch Cafe - Isautier (re_10)
Punch Cafe

Punch Cafe

Punch Ananas - Isautier (re73)
Punch Ananas

Punch Ananas

82 x 153 mm (3.2" x 6")
Punch Blonde des iles - Isautier (re_12)
Punch Blonde des iles

Punch Blonde des iles

Punch Coco Blanc - Isautier (re_13)
Punch Coco Blanc

Punch Coco Blanc

Punch Citron - Isautier (re_14)
Punch Citron

Punch Citron

Punch Coco - Isautier (re_15)
Punch Coco

Punch Coco

Punch Exotique - Isautier (re_16)
Punch Exotique

Punch Exotique

Punch Letchis - Isautier (re_17)
Punch Letchis

Punch Letchis

Punch Passion - Isautier (re_18)
Punch Passion

Punch Passion

Punch Kiwi - Isautier (re_19)
Punch Kiwi

Punch Kiwi

Liqueur Vangassaye - Isautier (re_20)
Liqueur Vangassaye

Liqueur Vangassaye

Liqueur Combava - Isautier (re_21)
Liqueur Combava

Liqueur Combava

Liqueur Cafe - Isautier (re_22)
Liqueur Cafe

Liqueur Cafe

Liqueur Vanille - Isautier (re_23)
Liqueur Vanille

Liqueur Vanille

Fruit arrange Goyavier - Isautier (re_24)
Fruit arrange Goyavier

Fruit arrange Goyavier

Fruit arrange Cafe - Isautier (re_25)
Fruit arrange Cafe

Fruit arrange Cafe

Fruit arrange Coco Blanc - Isautier (re_26)
Fruit arrange Coco Blanc

Fruit arrange Coco Blanc

Fruit arrange Coco Cristal - Isautier (re_27)
Fruit arrange Coco Cristal

Fruit arrange Coco Cristal

Fruit arrange Orange Sauvage - Isautier (re_28)
Fruit arrange Orange Sauvage

Fruit arrange Orange Sauvage

Fruit arrange Passion - Isautier (re_29)
Fruit arrange Passion

Fruit arrange Passion

Fruit arrange Vanille - Isautier (re_30)
Fruit arrange Vanille

Fruit arrange Vanille


History

Originally from St Dalmas, a village overlooking Nice, the Isautiers were living in Nogent when Charles was born on the 3lst of July 1811. The story goes that, at the age of 21 Charles and his brother Louis embarked for the Isle of Bourbon where their great-uncle, an ex-Navy pharmacist, and their cousins were already living. When they reached their destination, around 1833, the island economical context gave them perhaps the idea or the opportunity of a succestul project : in Bourbon, sugar cane experienced tremendous expansion and thanks to the new technical methods the island entered the industrial era.

The two brothers settled in the district of St Joseph in the southern part of the island and bought land ; in 1840 Charles married Antoinette Orré, a rich Landowner’s daughter. So, in the sugar effervescence which prevailed in those days, the husband and wife set up their own factory in 1845. Then, Charles and his brother created Reunion’s first large scale industrial distillery.

After her husband’s death, Antoinette took over the reins of the distillery with the aid of her sons. An effective business-woman, she brought the rum marketed under the label “Veuve Isautier & Fils” to an international acknowledgement as the medals won in Paris, Amsterdam, Antwerp and Moscow attest. Under her leadership Isautier Rum conditioned in sandstone bottles became a reference value, a charm ambassadeur for the Island of Reunion.

From 1910 onwards, the destiny of the company was concentrated round a single man: Alfred Isautier, Antoinette’s grandson. When he bought out his brothers’ shares he founded The Isautier Company. Under his leadership the Distillery was modernized, the range was expanded especially with the punch recipes. He created a registered triangular shaped glass bottle bearing his seal, introduced the rising main technology and the bagasse fired heating. As the owner of cellars in the Halles of Paris and of another distillery in Madagascar, he organized the distribution of his products all around the world.

Around 1935, his son Paul-Alfred, known as Ti’Fred, inserted the Distillery in the sugar rum era, a rum elaborated from molasses. Appointed senator, he gave up his responsibilities to his brother Charles. For The Isautier Company it was the start of a massive diversification of their activities, made possible by the virtually total lack of industry in the Reunion of that period : oil works, flour milling, confectionery, chocolate factory, wooden furniture, wax and also the building of schools and hospitals... Altogether, in the nineteen sixties, Charles Isautier, who was also Chairman of the Chamber of Commerce, created more than sixty various companies.

The opening up of the island and the competition of products from mainland France got the better of his initiatives. At the beginning of the nineties the production recentered round rum, the capital was open to the CILAM and SOPAVI for the making of punches, “rhums arrangés” and liqueurs. Eversince the beginning, the spirit of venture, the concern for independence, the refusal of concessions stand out as landmarks in the history of The Isautiers. Demands which make The Isautier Distillery the only one in Reunion which is not linked to any sugar mill. The recipes perfected by Charles Isautier and his successors ensure the quality of all their products for the greatest pleasure of rum lovers under all its guises. A quality which owes nothing to fashion but everything to the respect of tradition, so dear to the hearts of a great family.

[Source: Company's web site, cited 2003]

In 1972 was established GIE Rhums Reunion. Today consists of

  • distillery Riviere du Mat
  • distillery Isautier
  • distillery Savanna
[Source: Le Rhum Charrette, cited 2003]

To modernise the traditional rum distribution system dating back to the 1920s, an organisation of Reunion Island rum producers was founded: GIE Rhum (an economic interest group for marketing Reunion Island rums and spirits); it was renamed Rums Reunion in 2000.

The island's three distilleries initiated this group:

  • Distilelie du Mat in Saint-Benoit.
  • Distilelie de Savanna in Saint-Andre.
  • Distilelie Isautier in Saint-Pierre.
[Source: Groupe Quartier Francais, cited 2005]


Pictures gallery


Here are full texts from the labels

re_35: Rhum; Vve. Isautier & Fils, St. Pierre, Reunion

re48: Rhum Blanc Traditionnel; 45°; Ile de la Reunion; Rhum; Maloya; 1 lit.

re36: Produit et mis en bouteille sur l'Ile de la Reunion par les Distilleries familiales Charles Isautier; Rhum Blanc de Plantation; 49% vol.; 70 cl; Charles Isautier, 1845 la Reunion

re44: Produit et mis en bouteille sur l'Ile de la Reunion par les Distilleries familiales Charles Isautier; Rhum Blanc Agricole; 49% vol.; 70 cl; Charles Isautier, 1845 la Reunion

re29: 70 cl; 49% vol.; Rhum Agricole a base de jus naturel de canne a sucre; Isautier; ile de la Reunion depuis 1845

re47: 70 cl; 49°; Rhum Agricole; ile de la Reunion; A base de jus naturel de canne a sucre; Isautier; Punchs et Rhums Isautier

re66: Rhum Punch; Isautier; Ile de la Réunion; 1845; Rhum Blanc Agricole; Appellation d'Origine; 100 cl; 55% vol; La Distillerie Isautier est établie depuis 1845 dans le sud de l'Ile de la Rénuion; 55°; Rhum de la Reunion

re_75: Rhum Punch; Isautier; Ile de la Réunion; 1845; Rhum Blanc Traditionnel; Appellation d'Origine; 100 cl; 49% vol; La Distillerie Isautier est établie depuis 1845 dans le sud de l'Ile de la Rénuion; 49°; Rhum de la Reunion

re30: Isautier; Rhum Vieux 10 ans; Ce Rhum a ete obtenu par pression de cannes selectionnees sur notre propriete de Berive et vieilli ensuite dans des futs de moins de 200 l.; 70 cl; 45% vol.; n.i.d.-ste-clotilde; 3283770557807

re45: Prese, Distille, Vielli en Fut de Chene et mis en bouteille selon les usages et la tradition dans nos domaines de l'Ile de la Reunion; Rhum Vieux 10 ans d'age; Elabore a partir de nos meilleures cannes et vieilli dans des futs de chene d'Europe pendant 10 ans, le bouquet, l'arome et la force de ce rhum vieux authentique de la Reunion feront les delices des vrais connaisseurs; 40% vol.; 70 cl; Charles Isautier, 1845 la Reunion

re_1: Rhum Vieux Agricole; Vielli en Fut de Chene; 5 ans d'age; Isautier

re_2: Rhum Vieux Agricole; Vielli en Fut de Chene; 10 ans d'age; Isautier

re_3: Rhum Vieux Agricole; Vielli en Fut de Chene; 15 ans d'age; Isautier

re_34: Rhum Vieux Agricole; Vielli en Fut de Chene; 20 ans d'age; Isautier

re_33: Rhum Cuvee Speciale du Millénaire; Vielli en Fut de Chene; 20 ans d'age; Isautier

re31: Punch Flipper; 70 cl; Rhum Isautier; 24% vol; Rhum, sirop de sucre, cafe, extraits vegetaux, caramel.

re33: Punch Isautier; Depuis 1845 a saint-Pierre ile Bourbon; 70 cl; 24% vol; Goyavier; Alcool de canne - Alcoolat de fruits - Sucre de canne - Colorant - E 122

re32: Punch Isautier; Depuis 1845 a saint-Pierre ile Bourbon; 70 cl; 24% vol; Vanille; Alcool de canne - Alcoolat de fruits - Sucre de canne - E 102 - E 124 - E 131

re67: 3283770551010; Usine a St-Pierre de la Réunion; Bourbognac; D; Isautier; Éts Isautier; Maison Fondée en 1845; A St-Pierre (Ile Bourbon); Spiritueux; Composition: Alcool de canne, sucre de canne, aromes, colorants: E102, E1°24, E131; Contient des fruits a coque et du lait; 35% vol; 100 cl; Rhum & Punchs ISAUTIER - BP 57 - St. Pierre Cedex

re70: Royal Tangor; Liqueur de Peaux d'Orange Tangor; 100cl; 40% Vol

re71: île Bourbon; 100cl; 17% Vol; Crème de café

re72: île Bourbon; 100cl; 17% Vol; Crème de vanille

re46: Produit et mis en bouteille sur l'Ile de la Reunion par les Distilleries familiales Charles Isautier; Autentiques de la Reunion; Cafe Vanille; Cafe et Vanille bourbon maceres dans norte; Rhum arrange; 40% vol.; 70 cl; Spiritueux; Charles Isautier, 1845 la Reunion

re_4: Produit et mis en bouteille sur l'Ile de la Reunion par les Distilleries familiales Charles Isautier; Autentiques de la Reunion; Gingembre citron; Gingembre et citron bourbon maceres dans norte; Rhum arrange; 40% vol.; 70 cl; Spiritueux; Charles Isautier, 1845 la Reunion

re_5: Produit et mis en bouteille sur l'Ile de la Reunion par les Distilleries familiales Charles Isautier; Autentiques de la Reunion; Vangassaye Vanille; Vangassaye et Vanille bourbon maceres dans norte; Rhum arrange; 40% vol.; 70 cl; Spiritueux; Charles Isautier, 1845 la Reunion

re_6: Produit et mis en bouteille sur l'Ile de la Reunion par les Distilleries familiales Charles Isautier; Autentiques de la Reunion; Chamares exotique; Chamares exotique bourbon maceres dans norte; Rhum arrange; 40% vol.; 70 cl; Spiritueux; Charles Isautier, 1845 la Reunion

re_7: Rhum arrange; 35°; des iles; Maloya; 1 lit.

re_8: Rhum arrange; 35°; Coco; Maloya; 1 lit.

re_9: Rhum arrange; 35°; Goyavier; Maloya; 1 lit.

re_10: Punch Cafe 24°

re73: Depuis 1845; Punche et Rhums Isautier; Punch Ananas Ingrédients: alcool de cane, jus et pulpe d'ananas macérés, sucre, colorant: caramel E150; 70 cl spiritueux; 3283770557111; 24% vol

re_12: Punch Blonde des iles 24°

re_13: Punch Coco Blanc 24°

re_14: Punch Citron 24°

re_15: Punch Coco 24°

re_16: Punch Exotique 24°

re_17: Punch Letchis 24°

re_18: Punch Passion 24°

re_19: Punch Kiwi 24°

re_20: Liqueur Vangassaye 30°

re_21: Liqueur Combava 30°

re_22: Liqueur Cafe 35°

re_23: Liqueur Vanille 30°

re_24: Fruit arrange Goyavier 18°

re_25: Fruit arrange Cafe 24°

re_26: Fruit arrange Coco Blanc 18°

re_27: Fruit arrange Coco Cristal 24°

re_28: Fruit arrange Orange Sauvage 24°

re_29: Fruit arrange Passion 24°

re_30: Fruit arrange Vanille 24°



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