E. F. Hynes, Haverhill, MA

USA

Rum-Etiketten

Crown -  E. F. Hynes, Haverhill, MA (us299)
Crown

Crown

130 x 97 mm (5.1" x 3.8")
Everett Spring Rum -  E. F. Hynes, Haverhill, MA (us210)
Everett Spring Rum

Everett Spring Rum

63 x 95 mm (2.5" x 3.7")
Everett Spring Rum -  E. F. Hynes, Haverhill, MA (us_66)
Everett Spring Rum

Everett Spring Rum


Geschichte

Record from pre-pro directory:

Name: Edward F. Hynes (1886)
Address: 57 Merrimac 137 Merrimack also E. F. Hynes Grill & Bar (Haverhill)
Brands: "Everett Spring Rum", "Black Bird Rye Malt", "Cream of Malt", "E. F. Hynes Pure Grain Alcohol", "Greenbrier", "Hob - Nob", "Howard", "Howard Whiskey", "Island Club Gin", "Landmark Whiskey", "Old Parish", "Old Parish Rye", "Top Notch Rye."

[Die Quelle: The pre-Prohibition Glass-Collector's Site, zitiert 2005]


Hier finden Sie die Volltexte der Etiketten

us299: Crown; London Dock; Finest Old Jamaica Rum; Bottled by E.F. Hynes, 57 Merrimac Street, Haverhill, Mass

us210: Guaranteed under the National Pure Food & Drugs Act of June 30. 1906; Everett Spring Rum; Copper fire distilled from selected Puerto Rico molasses; Everett, Mass; Bottled from the Original Cask by E. F. Hynes, 57 Merrimac St., Haverhill, Mass.

us_66: Guaranteed under the National Pure Food & Drugs Act of June 30. 1906; Everett Spring Rum; Copper fire distilled from selected Puerto Rico molasses; Everett, Mass; E. F. Hynes, 57 Merrimac St., Haverhill, Mass.


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